TAKE AWAY News

Collecting Orders for 2026 Repress!

The third option on our dining menu is a two course meal prepared by Soul Reductions.The critics are unanimous - utterly delicious.Take Away delivers music for you breakfast, lunch and dinner. It's not trendy or rare.Just the music you really want to hear, in your own home, whenever you want.

Did we reach lucky number 13 already?
Well then, let's celebrate all together with our chef de partie, Matalo! and pour out the oven-cooked agave aka mezcal.

These four tunes are cheerfully stacked, very pleasingly engineered and prime examples of the craft Matalo! handles so well.
A euphoric and energised feeling from start to finish.

Here's a pairing you know will taste delicious, The Patchouli Brothers & Dino Soccio sharing two quick bites on a 7”, a cheerful tumble of great ingredients.

Take Away re-opens after a short hiatus with two new chefs, Swedish DJ, crate digger legend and Lighthouse resident Farsta Kalle and Samo DJ, Born Free boss and more than 100 other exotic projects on his plate.
Together they've created a three course feast for your taste buds.

It's a spicy stew for those that like it hot...

Mr Renault's dishes have always been on the plate what they promise on the menu, thoughtful, solid and reliable.
And all of this is delivered to your table with grace and wit, oh what a class act.

All the way from Sweden, chef Kool DJ Dust makes a special guest appearance on Take Away with a three course meal that includes plenty of spice and aroma...

What about you - do you find yourself snacking late at night Or are three meals just plenty No way.
Bristol native Admin comes to the rescue and joins the Take Away team for a serving of three cuts to munch on...